White Chocolate made with Toasted milk powder for a distinctive caramel biscuit like flavour.
Handmade in Manchester, in small batches so every batch is unique.
All our chocolates are made with entirely natural, organic ingredients.
Origin: Madagascar Sambirano Valley
Bean type: Criollo Trinitario
Conch time:48 hours
Cocoa beans, muscovado sugar, cocoa butter, organic whole milk powder
Gluten free but produced in a kitchen where Gluten is occasionally handled. Made in a kitchen where nuts are used.