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Size: Single Bar

Notes of roasted cocoa and coffee with a burst of banana and a spiced oak finish.

Handmade in Manchester, in small batches so every batch is unique.

All our chocolates are made with entirely natural, organic ingredients.

Our Dark Chocolates are suitable for vegans

Origin: Arauna, Colombia
Bean type: criollo/ trinitario
Conch time: 48 hours 

Available in 70g bars

Cocoa beans, muscovado sugar. Minimum cocoa solids 80%

Gluten free but produced in a kitchen where Gluten is occasionally handled. Made in a kitchen where nuts are used.

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